Running a restaurant for dummies (Record no. 37886)
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000 -LEADER | |
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fixed length control field | 00596nam a2200217Ia 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 230518s9999||||xx |||||||||||||| ||und|| |
020 ## - ISBN | |
International Standard Book Number | 9788126532315 |
082 ## - DDC NUMBER | |
Classification number | 647.95068 GAR |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Garvey, Michael |
245 #0 - TITLE STATEMENT | |
Title | Running a restaurant for dummies |
250 ## - EDITION STATEMENT | |
Edition statement | 2nd ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | New Delhi: |
Name of publisher, distributor, etc | Wiley India Pvt. Ltd., |
Date of publication, distribution, etc | 2020. |
300 ## - PHYSICAL DESCRIPTION | |
Pages | xv, 372 p. |
440 ## - Series Statement | |
Series Title | Learning made easy |
650 ## - Subject | |
Subject | <a href="Beverage Management ">Beverage Management </a> |
650 ## - Subject | |
Subject | <a href="Restaurant management">Restaurant management</a> |
650 ## - Subject | |
Subject | <a href="Restaurant organization">Restaurant organization</a> |
700 ## - Added Entry Personal Name | |
Added Entry Personal Name | Dismore, Andrew |
700 ## - Added Entry Personal Name | |
Added Entry Personal Name | Dismore, Heather |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Management Books |
Withdrawn status | Lost status | Damaged status | Not for loan | Location (home branch) | Sublocation or collection (holding branch) | Shelving location | Date acquired | Source of acquisition | Inventory number | Koha full call number | Barcode (Accession No.) | Koha date last seen | Cost, replacement price | Price effective from | Koha item type |
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0 | 0 | Presidency University Library | Presidency University Library | Management | 2023-05-17 | KL Book HouseBangalore | KLBH/12/2023-24 | 647.95068 GAR | 47275 | 2023-05-18 | 575.62 | 2023-05-18 | Management Books |