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On baking : a textbook of baking and pastry fundamentals

TextPublication details: Noida: Pearson India Education Services Pvt. Ltd., 2022Edition: 3rd edDescription: xxix, 828 pISBN: 9789353941789Subject(s): Pastry | BakingDDC classification: 641.815 LAB

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Holdings
Item type	Current library	Shelving location	Call number	Materials specified	Status	Date due	Barcode
Management Books	Presidency University Library	Humanities	641.815 LAB (Browse shelf(Opens below))		Available		43208
Management Books	Presidency University Library	Humanities	641.815 LAB (Browse shelf(Opens below))		Available		45320

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