Hospitality management the idea of hospitality management - Vol. 1-4
Material type: TextSeries: SAGE library of tourism, hospitality and leisure ; Vol. 1-4Publication details: London Sage Publications Ltd. 2011Description: xxvii, 318 p.; xii, 368 p; xii, 456 p; xii, 372 pISBN: 9780857027764Subject(s): Hospitality industry ManagementDDC classification: 647.94068 BAUItem type | Current library | Shelving location | Call number | Materials specified | Vol info | Status | Date due | Barcode |
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Management Books | Presidency University Library | Management | 647.94068 BAU (Browse shelf(Opens below)) | Vol. 1 | Available | 44450 | ||
Management Books | Presidency University Library | Management | 647.94068 BAU (Browse shelf(Opens below)) | Vol. 2 | Available | 44451 | ||
Management Books | Presidency University Library | Management | 647.94068 BAU (Browse shelf(Opens below)) | Vol. 3 | Available | 44452 | ||
Management Books | Presidency University Library | Management | 647.94068 BAU (Browse shelf(Opens below)) | Vol. 4 | Available | 44453 |
Browsing Presidency University Library shelves, Shelving location: Management Close shelf browser (Hides shelf browser)
647.94 BRO Researching hospitality and tourism | 647.940285 NYH Technology strategies for the hospitality industry | 647.94068 BAR Bardi's hotel front office management | 647.94068 BAU Hospitality management the idea of hospitality management - Vol. 1-4 | 647.94068 BAU Hospitality management the idea of hospitality management - Vol. 1-4 | 647.94068 BAU Hospitality management the idea of hospitality management - Vol. 1-4 | 647.94068 BAU Hospitality management the idea of hospitality management - Vol. 1-4 |
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