| 000 | 00563nam a2200193Ia 4500 | ||
|---|---|---|---|
| 008 | 221011s9999 xx 000 0 und d | ||
| 020 | _a9781328974624 | ||
| 040 | _aPUL | ||
| 082 | _a826 BIT | ||
| 100 | _aBittman, Mark | ||
| 245 | 0 |
_aAnimal, vegetable, junk : _ba history of food, from sustainable to suicidal |
|
| 260 |
_aBoston: _bHoughton Mifflin Harcourt, _c2021. |
||
| 300 | _axiv, 364 p. | ||
| 650 | _aFood Science | ||
| 650 | _aFood habits | ||
| 650 | _aAgriculture - social aspects | ||
| 650 | _aAgriculture - environmental aspects | ||
| 942 | _cBK | ||
| 999 |
_c14722 _d14722 |
||