Curried cultures : Indian food in the age of globalization
Material type:
TextPublication details: New Delhi : Aleph Book Company., 2017Description: 316 pISBN: 9789384067328Subject(s): Food-Social aspects | Nationalism | South AsiaDDC classification: 394.120954 RAY
| Item type | Current library | Shelving location | Call number | Materials specified | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|
| Management Books | Presidency University Library | Management | 394.120954 RAY (Browse shelf(Opens below)) | Available | 49084 |
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| 388.092254 SIN In search of change maestros | 388.092254 SIN In search of change maestros | 391.00954 GON Khadi : Gandhi's mega symbol of subversion | 394.120954 RAY Curried cultures : Indian food in the age of globalization | 394.2 FER Events management an international approach | 394.2 GAU Event marketing and management | 394.2 PIE Events project management |
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